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We will be open on both Sundays, the 28th and 5th, during Golden Week! We look forward to your reservations!
Limited time offer: 1000-500 yen off courses!! Course coupons are also available! Seat only reservations are also a good deal!!
[Top Italian Cuisine with 123 seats] We are currently accepting reservations for girls' parties in private rooms, parties, drinking parties, and various banquets in semi-private rooms.
The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪
7 minutes from Umeda Station ☆ Addicted to duck Gyoza / Dumpling! Healthy duck dishes and weekly wine available ☆ Photogenic on SNS ☆
[5 minutes from Yodoyabashi Station] Izakaya (Japanese-style bar) you can enjoy the chef's special Pork Cutlet and alcohol with music ◆ Can be reserved use
Yakitori, chicken sashimi, and wagyu beef Motsu-nabe (Offal hotpot) are popular♪ All you can drink for 980 yen! Banquet courses and private rooms available. [Smoking allowed inside]
[Private room/ reserved] Authentic Italian reasonably priced and delicious Izakaya (Japanese-style bar) food! Our stone oven pizza and fresh pasta are very popular!
We are fully booked, so we have a reservation sale! Now on! Great deals on seat reservations and course reservation coupons!!
[All seats are completely private] The popular all-you-can-eat and drink course starts from 3,850 yen for 2 hours!
[5 minutes from Yodoyabashi] A restaurant specializing in chicken dishes where you can enjoy Miyazaki's local cuisine! Private rooms for 2 to 20 people are also available for entertaining guests and families.
Recommended for welcome and farewell parties! Course coupons are being distributed! You can also save by reserving only the seats!!
Recommended for welcome and farewell parties! Course coupons are being distributed! You can also save by reserving only the seats!!
5 minutes from Kitashinchi Station ◆Many media coverage! Enjoy the Caribbean paradise in Osaka ♪ The popular "jerk chicken" is a must-try