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[3 minutes walk from Yodoyabashi Station] A beer cafe/pub where you can casually enjoy draft Belgian beer. Daytime drinking is also OK.
6/4 (Tue) ★ Only a few seats left ★ Kishu brand chicken and custom-made teppan restaurant 050-5570-6358
Even if the online reservation is full, please contact us by phone and there may be seats available. Please call us first.
Enjoy the <handmade Xiaolongbao > made by a Shanghai Dim sum chef ◎ Fill your mouth with overflowing meat juices -
Please enjoy our signature "Yakifugu" and "Matsuba crab dishes" as well as dishes that make use of seasonal ingredients.
A popular Izakaya (Japanese-style bar) has received numerous television coverage and is a hot topic of conversation. Enjoy carefully selected dishes and high cost performance♪
[5 minutes walk from the station] Perfect for various parties! Various courses starting from 3500 yen! We have private rooms and sunken kotatsu seats! !
5 minutes from Yodoyabashi Station◆Mackerel dishes and sake appetizers made with carefully selected fresh fish, along with the chef's recommended sake... Private room banquet OK
<Banquet course> Course with all-you-can-drink from 5,000 yen * takeaway available until 5pm★
"Teppanya Kamigata Mido is a new type of casual teppan cuisine that can be eaten with chopsticks Yodoyabashi Station on the Subway Midosuji Line
[5 minutes from Yodoyabashi Station] Enjoy a variety of menus in a free style in a photogenic space! Completely private room available
Enjoy delicious skewered dishes in a relaxed atmosphere! Perfect for small gatherings.
[Can be reserved] Excellent cost performance! All-you-can-eat and drink authentic Chinese food and a variety of drinks♪ Please leave all kinds of banquets to us.
Enjoy exquisite mapo tofu and Szechuan Cuisine made by a chef from Sichuan Hotel at reasonable prices. Please come after work ◎
Along Midosuji! Dishes made with plenty of Awaji Island and seasonal ingredients! We also have plenty of takeaway available!
[Kitashinchi/Hondori] The finest Chinese food prepared by a hotel-trained chef. .