Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Airando Firudo
|
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Categories | Izakaya (Tavern)、Asian Cuisine, Ethnic Cuisine、Indian curry |
Phone number (for reservation and inquiry) |
06-6135-4800 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市北区天神橋6-5-11 2F |
Transportation |
Sakaisuji Line/Tanimachi Line Tenjinbashisuji Rokuchome Station (3-minute walk) 3-minute walk south from Exit 8. au Big SALE is right in front of you, and just after entering the narrow alley between the shoe store and the osteopathic clinic. 79 meters from Tenjimbashisuji Rokuchome. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Accepted |
Table money/charge |
330円/人 |
Number of seats |
18 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Counter,With power supply,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu,English menu available |
Occasion |
|
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Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations,Take-out |
Website | |
The opening day |
2018.8.27 |
PR for restaurants |
[3 minutes walk from Tenjinbashisuji Rokuchome Station] A shop serving "homemade pickled sake" and "spice and herb dishes"
A variety of dishes that the chef, who has traveled around the world, fell in love with. Using carefully selected spices and herbs, the dishes are perfect for Japanese tastes. They are gentle on the b |
アイランドフィールド
『イカ墨タイムフィッシュ、ベンガル風豚軟骨、ムング豆のゴーヤダル』1100円+バスマティ変更100円
ハーブとスパイスを使った創作多国籍料理をテーマとするお店
今日のハーブカレーはイカ墨とタイムで風味よくまとめられたフィッシュカレー
イカ墨の旨味がよく活かされている
今日のスパイスカレーは、豚軟骨のベンガル風カレー
玉葱などと豚軟骨の甘みがブレンドし無水っぽく仕上げられた独特な味わい
ここまでがノンベジの2種あいがけにベジはゴーヤ入りムング豆のダル
マスタードの香味とゴーヤの苦味が入り混じった印象的な風味のダルだった
付け合わせにはご店主の地元長崎の味噌を使った味噌汁までついた
初訪にして創作多国籍の印象的な洗礼を受けた
ほぼ日替わりのメニュー構成のようで再訪が楽しみだ