Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sumibikushiyaki Raizu
(炭火串焼らいず)
Restaurant information
Details
| Restaurant name |
Sumibikushiyaki Raizu
|
|---|---|
| Categories | Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5597-3002 |
| Reservation Availability |
Reservations available |
| Address |
大阪府大阪市北区天神橋2-1-23 1F |
| Transportation |
Osaka Metro Sakaisuji Line Minamimorimachi Station JR Tozai Line Osaka Tenmangu Station 3 minutes walk from each station 148 meters from Osakatemmangu. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT8120001204794 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
60 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people、Over 50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Wide seat |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Feature - Related information
| Occasion |
|
|---|---|
| The opening day |
2019.4.28 |
| Phone Number |
06-4301-4558 |
土曜日の20:40待ちなし。
和豚もち豚と丹波黒鶏の炭火焼きが推しのお店です。
○塩麹の串焼き ５本盛り合わせ 880円
もも、やきとん、はつ、レバー
○炭火焼野菜盛り合わせ 780円
山芋、ズッキーニ？、しいたけ、ねぎ、ししとう
○長芋とアボカドのわさび醤油炒め 480円
炭火の香りが良い串焼きを楽しむ事ができます。
丹波黒鶏やもち豚の良さがもう少しわかると良いなと感じました。
#居酒屋#焼き鳥#串焼き#鶏肉#ディナー#南森町#大阪市北区#大阪