Restaurants (Open Sunday) in Ogimachi Sta.(大阪府)(page 2)

3 minutes from Osaka Umeda Station ◆ You can grill and eat it yourself ♪ A long-established takoyaki restaurant founded in 1979. takeaway also available ◎

Feel free to pair it with wine♪ Ohatsu Tenjin's wine Izakaya (Japanese-style bar) has been renovated!

[Near Nakazakicho entrance] A little different from Shinsekai's Kushikatsu! Kushikatsu fried by a craftsman with special care for oil, served with local sauce!

◆◇ Authentic Dim sum specialty! ! We offer freshly made handmade Dim sum, and we are proud of the same deliciousness that has remained the same since our founding.

We only offer the chef's choice course upon reservation. Meat only from 5,000 yen. *Please call us for details.

[5 minutes from Hankyu Umeda Station] Introducing the all-you-can-eat Churrasco plan! We also offer our famous stone oven pizza and specialty carbonara!

◆Freshly made [handmade Xiaolongbao] prepared by a Dim sum chef in Shanghai ◆ Fill your mouth with overflowing gravy.

Enjoy the registered trademark [Tsukitori] and the famous Tori Sukiyaki Nabe [Tori Suki] that you can't taste anywhere else♪ Open until 5am!

Invoice registered store ☆ Seasonal flavors are arriving one after another ♪ [Separate smoking] Private rooms and sunken kotatsu seats are available for groups ◎

[1 minute walk from the station! ] A must-see for red meat lovers! Enjoy a wide variety of skirt steaks from beef, pork, chicken, and horse to your heart's content!

★☆ Reopening ☆★ ~ Delicious duck and gin restaurant Pato ~ [5 minutes walk from Umeda Station]

5 minutes from Hankyu Umeda Station ☆ A hidden space in a back alley created by renovating an old private house ☆

[3 minutes from Tenma Station] Charcoal grilled Hyogo Prefecture Tamba chicken! For various banquets ◎ Courses starting from 4000 yen!

☆ Large groups are welcome ☆ Store can reserved for up to 50 people! You can also reserved the entire floor for 25 people ◎《Banquet course starts from 3850 yen》

5 minutes from Umeda Station ◆ Fresh fish, vegetables, and meat made with carefully selected ingredients from all over the country, grilled directly over charcoal! reserved for 36 people◎

[Now accepting reservations for the welcome and farewell reserved! ! ] We accept inquiries by phone.

Enjoy fresh offal and succulent charcoal-grilled meat! Courses available from 2,750 yen!