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Awarded 1st place in the area for customer satisfaction repeat rate! ≪Perfect for entertaining or special occasions≫ *All dining rooms are completely private.
[1 minute from Tenjinbashisuji 6-chome Station] A casual kappo restaurant where you can casually enjoy extremely fresh and rare seafood and carefully selected sake ◆ Can be reserved
Enjoy craft beer and authentic Game Meat Dishes on tap! Open until 5am the next morning ♪ [Invoice registration store]
From the famous shibari tongue to all-you-can-eat wagyu beef! If you want to eat Yakiniku (Grilled meat) in Umeda, Osaka, try tongue and skirt steak!
[5 minutes walk from Umeda Station] A popular Korean bar with healthy samgyeopsal wrapped in 15 kinds of vegetables! Looks great on SNS ◎
Near Higashi Umeda Station ♪ All-you-can-eat and drink Korean Cuisine such as choa chicken and samgyeopsal ★
The one and only Korean sukiyaki that has been loved for over 30 years, “Specialty Seoul Yaki” ■Equipped with a private room with a sunken kotatsu
Umeda Higashi-dori shopping street ♪ Enjoy authentic Taiwanese Cuisine such as Dim sum and small plates!
Yellowtail shabu is finally available until the end of this month! Hurry!
\ Full of privacy! / Equipped with spacious terrace seating ♪ All-you-can-drink self-serve drinks with a wide variety of drinks are also very popular ◎
[Self-serve all-you-can-drink ice cream is very popular! ! ] Enjoy thick Steak and Okinawan Creative Cuisine!
[Spacious private room with seating] Hidden Italian Cuisine restaurant in Uratenma near the station ★ Value for money with wine and meat ◎ Daily menu also available ♪
[A classic Izakaya (Japanese-style bar) on Umeda Higashi-dori] 120 seats with a Japanese theme and plenty of charm! Private rooms available for large groups
An Okonomiyaki restaurant that has been loved in Umeda for 27 years ✳︎ Higashi-dori branch ✳︎ A straight match with the “4 main dishes” of Teppan-yaki!
Invoice registered store ☆ Seasonal flavors are arriving one after another ♪ [Separate smoking] Private rooms and sunken kotatsu seats are available for groups ◎
[Reservation required, private rooms available] Until June 6th, 13th anniversary celebration! "Kaiseki with A5 Kuroge Wagyu Sirloin Steak"
The kushikatsu skewered in rich sea urchin sauce is a must-try! The final course is a delicious pasta dish.
Reservations can be made for up to 18 people.