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7 minutes from Umeda Station ☆ Addicted to duck Gyoza / Dumpling! Healthy duck dishes and weekly wine available ☆ Photogenic on SNS ☆
◆Full course Medicinal Food Hot pot using 25 types of Medicinal Food spices◇
[7 minutes walk from Higashi Umeda] ◆ Enjoy our delicious Yakitori (grilled chicken skewers) made with extremely fresh chicken slaughtered that morning and grilled with expert skill!
[3 minutes from Kitahama Station] Enjoy creative Japanese-style meal cuisine that takes advantage of the seasonality and unique flavors of ingredients. Smoking is allowed on the second floor.
[Izumi Square] Come up and go! Glowing pink neon lights ``Public Cafeterias.'' ”! Invoice has been registered (^^)
All-you-can-eat and all-you-can-drink Korean Cuisine such as samgyeopsal and cheese dak galbi♪
The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪
We reserved reservations for parties of 13 or more, Monday through Thursday, for exclusive use! Early reservations are available! Special dishes of the day are available at low prices!
[A restaurant with really delicious kushikatsu!!] ️] Izakaya (Japanese-style bar) you can enjoy Osaka specialties at the best cost performance ☆
[1 minute walk from Minamimorimachi Station Exit 3] Buy a whole Kuroge Wagyu beef! Enjoy high-quality Japanese beef Yakiniku (Grilled meat) (private rooms available)
[Directly delivered from Tajimaya main store] Kuroge Wagyu beef carefully selected by a professional butcher is available for Teppan-yaki or Yakiniku (Grilled meat) at a reasonable price!
Authentic Italian Cuisine food and wine from around the world to spend wonderful time with your loved ones
[Soon from Izumi no Hiroba] NEWOPEN on October 1st! You can enjoy specially selected Wagyu beef at a reasonable price♪
[5 minutes from Temma Station] A hidden gem in a back alley where juicy yakitori and cold beer are cheap and delicious ◆ Singles are welcome ♪
[43,000 people visit per year] Yakiniku (Grilled meat) restaurant specializing in A5 rank beef that even Yakiniku (Grilled meat) restaurant owners from all over the country come to inspect