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Located right next to Tenjinbashisuji Rokuchome Station. Established in 1981! Enjoy Okonomiyaki with plenty of yam. Perfect for entertaining or parties.
[1 minute from Tenjinbashisuji 6-chome Station] A casual kappo restaurant where you can casually enjoy extremely fresh and rare seafood and carefully selected sake ◆ Can be reserved
[5 minutes walk from Minamimorimachi Station] This is a restaurant where you can enjoy a course of Cow tongue and seasonal vegetables ♪
[Invoice available] ☆No appetizer☆The best value for money pub! Draft beer 290 yen, beef tataki 299 yen♪
[5 minutes from Tenma Station] Kamaboko specialty store! Enjoy the oden made with fried kamaboko and kamaboko soup ◆ Feel free to enjoy it ◎
[2 minutes walk from Temma Station] Drinks are great! Enjoy the finest dishes such as oden, kushikatsu, and saury at low prices. Lunch also ◎
[Short distance from Temma Station] Enjoy a fun time with Shisha boasting a rich variety of flavors and satisfying drinks ♪ Can be reserved
[Open every day from noon! No holidays] Feeling drunk with sake, gravy Gyoza / Dumpling and Grilled offal, homemade beer and Chuhai (Shochu cocktail).★
[Traditional taste inherited from previous generations]
[Tenma] Reasonable and delicious Chinese bar! Recommended dishes are beef with green pepper and mapo tofu.
3 minutes from Tenma Station ◆ Seafood bar with a fusion of Japanese and Western cuisine, focusing on Seafood! Pets allowed on terrace seats ◎ 2nd and 3rd bar welcome ♪
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“2 minutes from Tenroku Station” [Oden] soaked in dashi soup x Japanese sake in a space that warms both body and soul
2 minutes from Tenma Station★Authentic Thai food in an Asian space★All-you-can-drink courses start from 2,970 yen♪We have great deals on weekdays.
Abarenbo has been reborn as a Bistro Izakaya (Japanese-style bar). You can enjoy carefully selected meat and fish dishes◎
[4 minutes walk from Ogimachi Station] Japanese Cuisine, obanzai, and Sushi restaurant in Rokuhako Yokocho★Japanese sake and shochu are also available!!
I cook with confidence the extremely soft Kishu chicken that was cut that evening and has a rich flavor.