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Yutaka is celebrating its 50th anniversary! Reliable hospitality where even one person can relax in a spacious room.
Please try the Awaji Island brand conger eel, which is made using a unique technique that makes it impossible to feel the bones! Fugu milt is only 980 yen from June to September!
[3 minutes walk from Temma Station] Enjoy soft-shelled turtle hotpot, gout hotpot, and seasonal kaiseki cuisine at a members-only private room hideout
Founded 50 years ago in the competitive Tenma Sushi area, this long-established restaurant continues to be loved by the downtown area. A variety of stylish Sushi made by friendly craftsmen◎
[We serve fresh Seafood every morning!]
Draft beer every day for 290 yen (319 yen including tax)! The all-you-can-drink course is 3 hours and costs 3,850 yen including tax!
All-you-can-eat Gyoza / Dumpling 888 yen♪ Completely private rooms available for 2 to 10 people ◆Highball 99 yen and authentic mapo tofu are also exquisite!
[1 minute walk from Ogimachi Station] Exquisite! Izakaya (Japanese-style bar) you can enjoy Creative Cuisine, including "Tontorosbuta"♪
Reservations required, 7 minutes walk from Tenjinbashisuji Rokuchome Station, 1 minute walk from Nagara Nishi bus stop on the Osaka City Bus.
[4 minutes from Tenjinbashisuji 6-chome Station] Enjoy authentic charcoal-grilled yakitori from 50 yen per skewer at this yakitori Izakaya (Japanese-style bar)! <Private room available for up to 12 people>