Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
kamekichi bistro(kamekichi bistro)
|
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Awards & Recognitions |
Selected for Tabelog Bistro "Hyakumeiten" 2021
Selected for Tabelog Bistro "Hyakumeiten" 2021 受賞・選出歴 閉じる
百名店 選出歴
ビストロ 百名店 2021 選出店
食べログ ビストロ 百名店 2021 選出店 |
Categories | Bistro, French, Dining bar |
Phone number (for reservation and inquiry) |
050-5890-0465 |
Reservation availability |
Reservations available |
Address |
大阪府大阪市中央区鎗屋町1-3-13 |
Transportation |
3 minutes walk from exits 3 and 6 of Tanimachi 4-chome Station on the Subway Chuo Line or Tanimachi Line 168 meters from Tanimachi 4 Chome. |
Opening hours |
|
Average price |
JPY 8,000 - JPY 9,999 JPY 1,000 - JPY 1,999 |
Average price(Based on reviews) |
JPY 10,000 - JPY 14,999JPY 1,000 - JPY 1,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments accepted (PayPay) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT2120001138395 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Service charge & fee |
チャージ1,100円(税込)《ディナーのみ》 |
Number of seats |
18 Seats ( 4 counter seats, 14 table seats) |
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Private rooms |
Unavailable |
Private use |
Available |
Non-smoking/smoking |
Non smoking |
Parking |
Unavailable Our store does not have a parking lot. We apologize for the inconvenience, but if you are coming by car, please park at a nearby parking lot. |
Space/facilities |
Stylish space,Relaxing space,Counter seating,Sofa seating |
Drink |
Wine,Cocktails available,Particular about wine |
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Occasion |
This occasion is recommended by many people. |
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Service |
Parties over 2.5 hours,,BYO drinks,Sommelier available |
Family friendly |
Children welcome |
Website | |
The opening day |
2006.5.8 |
Phone number |
06-6947-0063 |
Remarks |
We do not accept credit cards during lunch hours on weekdays (Tuesday to Friday). |
The other day, I visited Bistro that I've been going to for a long time. Restaurants that's popular even during the coronavirus pandemic is one that's well-cleaned, has consistent food, and you can feel the owner chef's love for the food. The fluffy, creamy omelette with sautéed foie gras, which I enjoy every time, goes perfectly with baguette that is served! I also ordered my favorite dish, corn mousse and foie gras flan, which is always available in the summer. The meat is so tender and melts in your mouth, it's Bistro you'll want to bring lots of people to ^ ^ I would like to visit again ^ ^