Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Risetto Kicchin(Risetto Kicchin)
|
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Categories | Izakaya (Tavern)、Hot Pot、Yoshoku (Japanese style western cuisine) |
Phone number (for reservation and inquiry) |
06-6268-3437 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市中央区南本町1-5-14 グルラジビル地下 1F |
Transportation |
2 minutes walk from Sakaisuji Honmachi Subway Station 129 meters from Sakaisuji Hommachi. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ~¥999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Accepted |
Table money/charge |
特になし |
Number of seats |
30 Seats |
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Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Food |
Particular about vegetable |
Occasion |
Banquets/party |Alone |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Website | |
PR for restaurants |
2 minutes from Sakaisuji Honmachi Station ◆ Enjoy our signature home-cooked meals in a cozy space ♪ Banquets for up to 25 people possible ◎ Courses start from 2,500 yen
[Reset Kitchen] where you can enjoy home-cooked meals near the station. We want everyone to eat as deliciously as possible, so we offer home-made lunches and à la carte meals that are nutritionally ba |
Assorted fried chicken Reset Kitchen @ Sakaisuji Honmachi I happened to pass by and went in. I went down the stairs and went to the basement. Around 13 minutes and 40 minutes. 3 groups of customers in front of me, 2 groups of customers behind me. I looked inside and thought it was run by young people, but then my mom... I cut the whole thing by myself, waited for a while, and then put it on the tray. Also, please enjoy the eggs (^ω^)_凵 and (*Ü*) Fried shrimp, normal (right) and sweet and spicy seasoned with gochujang (left) Fried chicken, sweet and spicy version, delicious (* ´ч`*) When you pay for your meal, Susumu-kun, how did you season it? He told me that he got tired of having the same seasoning for everything, so he changed the flavor by using flathead Izakaya (Japanese-style bar) (* 'ᵕ' )☆