Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Ko Wain(Ko Wain)
|
---|---|
Categories | Hamburger Steak、Spain、Bar |
Phone number (for reservation and inquiry) |
06-6265-2262 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市中央区南本町1-5-4 東洋ビル 1F |
Transportation |
1 minute walk from Exit 1 of Sakaisuji Honmachi Station on the Osaka Municipal Subway Sakaisuji Line 180m from Sakaisuji Honmachi Station 9 minutes walk from Exit 9 of Honmachi Station on the Osaka Municipal Subway Midosuji Line Approx. 800m from Honmachi Station 188 meters from Sakaisuji Hommachi. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
10 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available in front of the store |
Space/facilities |
Stylish space,Comfortable space,Counter,Outdoor/terrace seating |
Drink |
Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Pet friendly (Good for pets),Take-out |
With children |
Kids are welcome |
Website | |
PR for restaurants |
[1 minute walk from Sakaisuji Honmachi Station] Marriage of Spanish Cuisine and wine! reserved use is also welcome.
A small bar for adults where you can enjoy delicious Spanish Cuisine and wine. The dishes change daily and are prepared using Spanish techniques using seasonal ingredients to suit the situation. You c |
こじんまりとしたウッディなお店でお1人で切り盛り。
おまかせコースでお願い
最初は鰹だったかな?
記憶が…
ブラックチェリーと良きハーモニー
続いて
#セミエビ !
まさかの食材!
お刺身でもいけるやつを半ナマでリゾートに。
わぉ豪華。
・削ぎたての生ハムと
きのこのアヒージョ
花びら茸やら食材へのコダワリがみえますなぁ。
メインは肉汁溢れだす
#ハンバーグ
ランチはこのハンバーグメインでやっておられるそうです✨
遅い時間にすべりこめたので
店主とも飲みかわし、
トークも楽しみました
ラフにお安くこだわり料理とワインが飲めてシアワセ
ご馳走さまでした。
#堺筋本町グルメ #本町グルメ
#堺筋本町
#スペイン料理#スペインバル
#あだち食べログ 3.8