Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Tori Rokku
|
---|---|
Categories | Yakitori (Grilled chicken)、Izakaya (Tavern)、Fowl |
Phone number (for reservation and inquiry) |
06-6538-8282 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市西区立売堀1-6-1 保田ビル B1F |
Transportation |
1 minute walk from Honmachi Station on the Yotsubashi Line 505 meters from Hommachi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Accepted (d Barai、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT1810839625733 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
18 Seats ( 10 counter seats, 8 table seats) |
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Maximum party size | 18people(Seating)、20people(Standing) |
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed *Please use the nearby coin parking. |
Space/facilities |
Counter,Sports TV,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|---|
Food |
English menu available |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
The opening day |
2019.6.24 |
Remarks |
*This is a video introducing food, drinks, etc. If you want to know the image, please take a look. https://youtu.be/X5tZ2D0NFiU |
PR for restaurants |
1 minute from Honmachi Station. Great value yakitori restaurant serving charcoal-grilled Oyama chicken. Happy hour 209 yen! Single diners welcome.
At Tori Rock, you can casually enjoy juicy "Oyama Chicken". The chicken is slaughtered that morning and grilled over charcoal before being served. They also serve homemade smoked dishes such as chicke |
今日もたまたま通りかかったお店でランチです。立売堀にある炭火焼鳥鶏ロックさんに行きました。入店するとマスターから日替わりは売り切れと説明されました。ひょっとしたら人気店なのかな。元々店の前のメニューを見て決めていた鶏の唐揚定食ご飯大盛690円を注文しました。先客が5名いて誰もが料理待ちだったので若干不安を感じましたが、先客分は5分ほどで提供完了。そこから3分ほどで自分の料理が出されました。マスター仕事が結構速いです。ご飯、スープ、胡瓜漬物、きんぴらゴボウとおひたしの惣菜小皿、メインの鶏唐揚とサラダのメイン皿のセットです。まずは汁物からお椀なので味噌汁かと思いきや鶏スープでした。これがなんだか美味しいんです。ご飯はやや硬目ですが自分は好きな感じです。胡瓜漬物、きんぴらゴボウ、おひたしすべて普通に美味しいです。鶏唐揚は5ピースほどでボリュームあり、カレーパウダーがかかり、熱々ジューシーで良い唐揚です。かなり満足度高のいランチでした。次回は親子丼にしょう。今日も良いお店に巡り会えました。ご馳走様でした。