半個室で、ゆっくり焼肉！ : Yakiniku Nanatsuboshi

Seven stars after a long time⭐︎ I went there with a friend for a year-end party. I only reserved a seat, so I arrived at 6pm. There were only two or three groups in the restaurant, but perhaps due to the time of year, the number of customers increased rapidly even though it was a weekday, and there were even groups of about 10 people, so the restaurant was full in no time. It's a business district, so it's best to make a reservation. I ordered a toast drink, and ordered green Salted beef tongue, kimchi platter, sanchu, white rice, and top skirt steak. Food serving speed: ★★★★⭐︎ Food is brought out in the order it is prepared, and the table is not full, but it is brought out when the food is finished. Seats: ★★★⭐︎⭐︎ It's a semi-private room, and you can store your luggage under the bench, so you don't have to worry about it getting smelly! There's almost no smoke coming out, which is nice, but personally, the distance to the table is a little short, so my face gets hot. I would like 10 more centimeters. Service: ★★★★★ Employees are always patrolling the store, and they take down empty plates right away, and when you ask for a new plate, they bring it right away, so you don't have to follow them or leave. Just good service. He's not strangely talkative, but he's friendly and pleasant. Taste: ★★★★⭐︎ It's a little greasy overall, so it's best to separate it into light meat and rich meat depending on your stomach, and all the meat has a good color. Is delicious. There was a smooth sweet sauce, ponzu sauce, soy sauce, yuzu pepper, and spicy sauce. The white rice is delicious, firm and not sticky. The amount of white rice (large) is about 2 cups. At the time of checkout, the store will issue you a point card. It's a middle-of-the-road location, but it's about a 10-minute walk from the nearest station, so it's perfect.