Kushi-age (Deep-fried skewers) (Open Sunday) in Hommachi Sta.

[Private rooms available] A restaurant specializing in Sukiyaki and shabu shabu, using "Eve Miton" pork and the highest quality A5 Miyazaki beef.

5 minutes walk from Shinsaibashi Station ≫ A kushikatsu specialty restaurant in a calm space run by the owner who trained at a famous restaurant in Osaka.

[3 minutes walk from Kitahama Station]《Wine x Fried Skewers》Enjoy to your heart's content the exquisite creative Fried Skewers made with carefully selected ingredients

[5 minutes walk from Higobashi Station] We use fresh vegetables directly from the farm. Fried Skewers fried in rice oil is crispy!

Authentic Shinsekai specialty kushikatsu, doteyaki, and Motsu-nabe (Offal hotpot) specialty store! Banquet course Kushikatsu/Special dish All-you-can-eat and drink 4,800 yen

Fried Skewers and small dishes made with carefully selected seasonal and high-quality ingredients. A hideaway for adults where you can enjoy seasonal flavors and delicious dishes.

Enjoy delicious skewered dishes in a relaxed atmosphere! Perfect for small gatherings.

[4 minutes from Higobashi Station] Enjoy the marriage of seasonal creative kushikatsu x wine and cocktails ◎ Groups and reserved available