Yakiniku (Japanese BBQ), Tripe (Sake & Wine) for lunch in Hommachi Sta.

We want to be a restaurant that satisfies the soul rather than the stomach. Enjoy the blissful Yakiniku (Grilled meat) prepared by a "meat master" who can talk about meat!

《Certified “Omi beef” designated store》Registered specialty store. "A5 rank Omi beef" at a price that can only be found at a specialty store.

◇Using the finest Japanese black beef◇ 3 minutes walk from Yotsubashi Station and Nishiohashi Station! We offer the finest Japanese beef carefully selected by our meat masters.

4 minutes from Yotsubashi Station ◆ A sister restaurant [Taishu Beef Kushi Kusen] is now open next to our restaurant, which is famous for its “phantom skirt steak” ◎ reserved available!

Pets are allowed on the terrace seats!

[Directly connected to Sakaisuji Honmachi Station] Boasts hearty Meat Dishes and a variety of hot pots! Fully equipped with semi-private rooms ◎ You can also have a banquet by making a course reservation ♪

[Osaka Honmachi] A meat wholesaler with 60 years of history ◆ High quality! Kuroge Wagyu beef and fresh offal at great value. Lunch is also popular

Welcome and farewell party 6 types of courses [Lean course] [Salty course] [Balance course]

Right next to Honmachi Station/Osaka Yakiniku (Grilled meat) restaurant in Honmachi★3 types of banquet courses with delicious fresh offal meat! +All you can drink too

Buy a whole female Wagyu beef! We offer high-quality meat at a cost-effective price. Rare parts are also popular ◎ Japanese wine and Wagyu beef available ♪ Private rooms available

Directly managed by a butcher shop, this one-person Yakiniku (Grilled meat) specialty restaurant allows you to enjoy high-quality Yakiniku (Grilled meat) in a leisurely manner!