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[Yodoyabashi main store/Shinsaibashi Daimaru store] Homemade coarsely ground udon noodles, dishes, and alcoholic beverages that match the Japanese style...
Otaru specialty "Fried half chicken and delicious sake" *Currently available for reserved reservations. Please contact us for details.
◆Near Yodoyabashi Station◆Delicious fish and delicious sake. A Seafood Izakaya (Japanese-style bar) that prides itself on morning market fresh fish and sake appetizers, from fisherman-style dishes to Creative Cuisine
[Private rooms available] A restaurant specializing in Sukiyaki and shabu shabu, using "Eve Miton" pork and the highest quality A5 Miyazaki beef.
落ち着きのある隠れ家空間で、季節を閉じ込めたお料理とこだわりのお寿司を厳選酒と共に味わう
A shop that has everything from Motsu-nabe (Offal hotpot), chicken hotpot, chicken dishes, broiled chicken, shumai, and more! !
Private rooms available◎Enjoy the special local chicken dishes that even Ryoma loved! Course starts from 4800 yen - tatami room available for up to 20 people
1 minute from Honmachi Station ◆ Authentic flour-based noodles made from carefully selected ingredients at a reasonable price ◎ All-you-can-drink courses available
Have a little luxury at lunch with your family and loved ones♪ We have a Tempura course for lunch!
5 minutes from Sakaisuji Honmachi Station ◆ Happy dishes made with freshness and seasonal ingredients for tonight's party! Groups and reserved use are also welcome◎
[3 minutes from Shinsaibashi Station] Enjoy casual Japanese-style meal on a stylish sofa...♪ We boast the ultimate relaxing space full of greenery!
[Private rooms available ◎] A restaurant where you can enjoy grilled chicken over binchotan charcoal and sake carefully selected by a sake master.
[Yodoyabashi/Kitahama] Private rooms // Seasonal seafood. Courses with all-you-can-drink available from 5,000 yen.
[5 minutes from Yodoyabashi Station] Izakaya (Japanese-style bar) you can enjoy the chef's special Pork Cutlet and alcohol with music ◆ Can be reserved use
[3 minutes from Honmachi Station] A marriage of creative Japanese Japanese-style meal made with organic vegetables from contracted farmers and local sake.
The owner, who is from Shizuoka, prepares Shizuoka specialties that are rare in Kansai, such as Shizuoka Oden. If you are unsure, choose the Shizuoka specialty course♪
[3 minutes from Sakaisuji Honmachi] The sake appetizer box is a must-see! Fish brought directly from Kyushu and sake carefully selected by a sake master ◎ Private room available ◎
[Directly connected to Honmachi Station No. 16] Uses ingredients from Osaka that were served at the G20! Focusing on cooking methods that make the most of the ingredients
[Directly connected to Honmachi Station Exit 16] Our wine sommelier selects wines from around the world that are perfect for Okinawan Cuisine ♪