Restaurants (Shochu) in Honmachi, Semba(page 2)

Right next to Honmachi Station ◆ Opening in June! A popular bar where you can enjoy the specialty "pork sashimi" and authentic Chinese food ◎ All-you-can-drink from 770 yen

2 minutes from Honmachi Station ◆ We boast a wide variety of charcoal grills and carefully selected sake from all over the country! Great for drinking alone or at a drinking party ◎

[10 minutes from Honmachi Station] A great deal with an all-you-can-drink course! A yakitori restaurant where you can enjoy Oyama and gizzard shad skewers at a reasonable price

Our proud Takoyaki starts from 550 yen♪ We have a wide variety of items! We also offer banquet courses and all-you-can-drink options! !

Banquets welcome! Can be reserved for up to 40 people ◎ Enjoy seasonal Seafood and Sushi at reasonable prices ♪ [Semi-private rooms available]

[Private rooms available ◎] A restaurant where you can enjoy grilled chicken over binchotan charcoal and sake carefully selected by a sake master.

We are proud of our hearty seasonal Seafood dishes! Authentic Japanese-style meal that you can enjoy at a reasonable price in Honmachi.

2 minutes from Honmachi Station Exit 15! Special Yakitori (grilled chicken skewers) using local chicken from Tokushima Prefecture and course plans available on the day◎

1 minute from Honmachi Station ◇ Over 30 years dedicated Chanko nabe Nabe! Relax in the comfort of your own tatami room and enjoy this masterpiece made with special care.

Enjoy high-quality Yakitori (grilled chicken skewers) that will delight even gourmets, along with local sake and wine. reserved and large parties are also available!

[3 minutes walk from Sakaisuji Honmachi Station] Absolute confidence in the taste that has been in business for 15 years!! Made with morning-pulled free-range chicken delivered directly from the farm and domestic Bincho charcoal

[1 minute directly connected to Sakaisuji Honmachi Subway Station! ] Attractive traditional Western Western Cuisine made with seasonal ingredients selected by the chef.

"Rich raw sea urchin and dried mullet roe Sukiyaki" is a big hit! Open on Sunday, July 14th ◎

[Directly connected to Sakaisuji Honmachi Station] Boasts hearty Meat Dishes and a variety of hot pots! Fully equipped with semi-private rooms ◎ You can also have a banquet by making a course reservation ♪

[3 minutes from Honmachi Station] Enjoy blowfish cuisine made with the skill of artisans ◎ Great value course for 2 people or more! Now accepting reservations for private rooms

[5 minutes from Sakaisuji Honmachi Station] Enjoy authentic Asian cuisine prepared by a local chef ♪ takeaway available/ reserved OK ◎