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1 minute from Honmachi exit 9/Osaka soul food that is particular about ingredients and taste! Teppan-yaki!
[Enjoy Yuba, tofu, and seasonal ingredients] Private rooms available for 10 or more people ◆ Relaxing Japanese space ◆ takeaway available
Osaka Honmachi◆All-you-can-eat Yakiniku (Grilled meat) (also open on Sundays)◆Delicious and fluffy with charcoal-grilled water charcoal grills◎Carefully-selected domestic beef◎All-you-can-drink available
[1 minute walk from Honmachi Station] Enjoy Italian Cuisine in a chic space ♪ The most popular is raw sea urchin carbonara!
Just a minute's walk from Honmachi Station! We use extremely fresh Japanese Black Beef!
[On anniversaries and special occasions] Petit Maison where you can enjoy everything from casual French cuisine to authentic French cuisine
The owner, who is from Shizuoka, prepares Shizuoka specialties that are rare in Kansai, such as Shizuoka Oden. If you are unsure, choose the Shizuoka specialty course♪
[Behind Honmachi Station] Private room◎Forget the hustle and bustle of everyday life and enjoy Osaka's local vegetables, local fish, and local sake! Course ◆3,980 yen~
Create your image cocktail in 10 seconds! 《Near the station》 [Subway Yotsubashisuji Line/Honmachi Station 19-19]
Private rooms available◎Enjoy the special local chicken dishes that even Ryoma loved! Course starts from 4800 yen - tatami room available for up to 20 people
1 minute from Honmachi Station ◆ Enjoy charcoal-Yakiniku (Grilled meat) at a great value in a chic atmosphere. Banquet course available◎
[Perfect for any banquet!] Enjoy fresh fugu and crab dishes all year round ◎ Summer limited! Introducing the conger eel menu ◎
A marriage of exquisite Osaka French French cuisine and wine made with carefully selected local ingredients.
◆Near Yodoyabashi Station◆Delicious fish and delicious sake. A Seafood Izakaya (Japanese-style bar) that prides itself on morning market fresh fish and sake appetizers, from fisherman-style dishes to Creative Cuisine
An Italian restaurant with half a century of history, founded in 1967 in Toranomon, Tokyo
15th year since establishment! ``Properly delicious Vietnamese Cuisine'' by the owner who has traveled back and forth between Southeast Asia and Japan since childhood.