Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Bokkake ya
|
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Categories | Soba、Hot Pot、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
06-6535-2483 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市西区新町1-2-13 新町ビル 1F |
Transportation |
Yotsubashi Subway Station, Yotsubashi Line, 3 minute walk from north ticket gate 1A Subway Chuo Line, Honmachi Station, 3 minute walk Subway Midosuji Line, Shinsaibashi Station, Exit 3 5 minute walk 421 meters from Yotsubashi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5810881815618 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
20 Seats ( All table seats) |
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Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Parking available nearby |
Space/facilities |
Comfortable space |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Remarks |
Please note that if you cancel your reservation for a banquet, course meal, etc. at short notice, you may be charged a cancellation fee. |
PR for restaurants |
≪A restaurant that serves delicious soba noodles, seasonal specialties, rock fish, and horse sashimi≫ Please spend a stylish time with stylish cuisine and Shinshu local sake.
[Shinmachi, Nishi-ku, Osaka City] A soba Izakaya (Japanese-style bar) for adults where you can enjoy Shinshu Iwao and Shinshu local sake in a relaxed manner! [Characteristics] Homemade flour made from |
When I visit a company in Nishiohashi, the manager who will be accompanying me says this. ``I'm looking for a soba restaurant for lunch.'' Eh, I'm going to eat soba for lunch with the gourmet soba manager who goes to other prefectures for soba restaurants and delicious food...(sweat) ** Between Yotsubashi Station and Honmachi. There is a modest store entrance on the side facing the Hanshin Expressway, but with wood as the base color, white plaster, and semicircular windows, I get the feeling that this is a simple but nice store.When you open the wooden door, the long and narrow store has a warm atmosphere. There are rows of chairs with cushions on them, and there is a soba making area in the back. At lunchtime, you can get Nozawana Sushi, soba tofu, or Small dish of the day. *Even though it's really cold. I order "Bokkake Soba" which has the store name on it. ← I have a weakness for store name menus. *Simple is Best, the soba manager orders Juwarikake Soba (hot). "Bokkake Soba (Nihachi)" is a half-boiled hot spring. Egg, fried mochi, spicy daikon radish, dried bonito flakes, seaweed, cold soba. So good! Even though it's so thin, it's so chewy that you can't chew it properly in one sitting, and it's smooth. Delicious soba. Wow! Even the soba manager couldn't help but smile at this. He was nodding his head, taking pictures of the menu and looking around the store, so he seemed to like it. Wow. The aroma of the mochi is really delicious. Large, coarsely shaved bonito flakes, seaweed, and spicy daikon radish. Turn on the "Gokujo Shichimi" on the table. The bonito flakes are doing a great job, and it's simple but really delicious. Lunchtime Soba Soba The tofu has a delicious, fluffy texture, like a mixture of sesame tofu and soba noodles! Along with the extremely sweet scent of wasabi. On the way, he brought me some soba soup, and when I poured it, I was surprised! It was like amazake. It's cloudy white and melty! This is delicious and warm \(•ㅂ•)/rich soba soup. Inside the restaurant, the local Shinshu sake, Shinshu wine, and shochu are all from Shinshu. The food is also made from Shinshu. It looks delicious. I want to drink Yona Yona Ale's "draft beer"! I've only had cans of Yona Yona! There are a lot of small dishes written with Shinshu ingredients, and I want to come at night, so I decided to try it during the day. I'm tired of drinking. This restaurant is probably really good. It's even better at night. I'll come again. I want to come at night. ~~ Bokkake Soba (Nihachi) / 1250 yen