Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sumibiyakiniku Shinsai
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5594-9469 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市中央区西心斎橋1-10-32 ブルーム心斎橋 1F |
Transportation |
2 minutes walk from Exit 7 of Shinsaibashi Station on the Subway Midosuji Line 134 meters from Yotsubashi. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999~¥999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
無 お一人様ワンドリンクのご注文をお願いしています。 |
Number of seats |
50 Seats ( [8 seats for 4 people / 2 seats for 6 people]) |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Comfortable space,Wide seat |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu) |
Food |
Particular about vegetable,English menu available |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
The opening day |
2010.7.7 |
Phone Number |
06-6245-7717 |
This time, I visited "Sumibi Yakiniku (Grilled meat) Shinsai". The store is located near Shinsaibashi Station. This store is often used by celebrities, so there are many signs lined up at the entrance. Only carefully selected meats were served, and all of them were juicy, tender, and exquisite. In particular, the thick-sliced tongue and offal were the best. The alcohol and meat went well together, and there was a wide variety of side dishes. This is the best Yakiniku (Grilled meat) restaurant in terms of cost performance.If you're in the area, please come and visit us.