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[Near Namba Station] Finest Japanese beef, domestic beef! Private rooms available! For anniversaries and parties! All you can eat wagyu beef
Our selling points are our spacious space and stylish atmosphere. We also have private rooms and terrace seating. We are currently accepting reservations for large banquets.
[3 minutes from Namba Station] All-you-can-eat Kuroge Wagyu beef Yakiniku (Grilled meat), shabu shabu, and Sukiyaki! Up to 90 people in all private rooms◎
1 minute from Namba Station. Enjoy carefully selected A5 Iga beef and Japanese sake in a high-quality space. reserved reservations are also accepted. (Fully private rooms available)
Reopening on March 9th! Many Korean artists come to our store! Specialty menu Hanasaki Samgyeopsal
[Right next to Shinsaibashi!] We have seats available today, the 11th! Banquet course with all-you-can-drink from 5,500 yen (tax included) - great value for money!
Close to Yotsubashi Station ◆Buy a whole head of domestic Japanese black beef in a completely private room. Special homemade sauce◆All you can eat from 2500 yen
A member of the Kobe Beef Distribution Promotion Council! Fully equipped with private rooms! ! Perfect for banquets, entertainment, dinners, and anniversaries!
[In front of Namba Sennichimae Round One] 0-second lemon sour for 550 yen! Popular all-you-can-eat and drink from 3,300 yen!
5 minutes walk from Shinsaibashi Station! 100 people can come! A stylish Korean Cuisine!
You can enjoy Yakiniku (Grilled meat) with A5 rank Kuroge Wagyu beef♪
A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪
A new style of Yakiniku (Grilled meat) provided by Manno, who is dedicated to meat. [Order a piece at a time just like you would at a Sushi! ]
【心斎橋駅徒歩5分】大人気姉妹店の焼肉屋がOPEN!お得な食べ飲み放題☆12:00から◎
We have comfortable private rooms available. Enjoy exquisite Yakiniku (Grilled meat) in a modern Japanese atmosphere. Reservations are also accepted for groups of up to 35 people!
Please enjoy the ``Satsuma Beef 4% Miracle'', A5 grade Japanese black beef raised by a master cattle farmer. Yakiniku (Grilled meat) restaurant with all seats in private rooms.