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[1 minute from Shinsaibashi Station] We offer our proud Tempura at a reasonable price! |Plenty of Japanese sake too! For small parties
[5 minutes from Shinsaibashi Station] We are proud of our dishes using high-quality Seafood from Oki Islands and ingredients from San'in ◆ Enjoy with local sake
5 minutes from Sakaisuji Honmachi Station ◆ Happy dishes made with freshness and seasonal ingredients for tonight's party! Groups and reserved use are also welcome◎
価格以上の価値を感じられるような美味しい料理とこだわりの日本酒をどうぞ。店内は座敷もご用意
[A long-established Sushi with 50 years of history] A taste that continues to preserve tradition ``We want to see the happy faces of our customers''
An adult Japanese space decorated in warm colors◆Taste fresh seasonal ingredients and carefully selected sake◆Spend a quality time.
Enjoy fresh fish and seasonal sake along with handmade "Kuromame Soba" soba noodles with the aroma of Tamba black beans! Perfect for after work or welcoming/farewell parties.
[Open until 7:00 a.m. the next morning] Enjoy seasonal authentic Japanese Japanese-style meal created by young chefs, accompanied by carefully selected delicious sake.
[Shinsaibashi PARCO B2F] last order is long at PARCO! Great for daytime drinking or a second bar.
[2 minutes from Namba Station] ☆ A shop with homemade tofu, fresh fish, and local sake! ! The inside of the store is stylish☆
We will issue a receipt that is compatible with the invoice system [5 minutes walk from Shinsaibashi Station] Enjoy rare sake and side dishes!
[5 minutes from Shinsaibashi Station] A Seafood Izakaya (Japanese-style bar) with a relaxed atmosphere. For lunch, we serve Seafood Bowl from Kobe's "Donburi Jiro"!
[Yotsubashi 1 minute] Now accepting reservations for banquets! We are particular about products made in Osaka. We recommend seasonal items and selection course!
We have a sake master, so we will be waiting for you to prepare sake that will go well with Tempura, sashimi, and meals.
Close to Yotsubashi Station◆ Enjoy hot pot and obanzai with seasonal flavors in a stylish hideaway space.
"Taste the Seasons" We want people to know the deliciousness of Japanese sake. Taste local sake with fresh seafood