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The specialty is “Straw grilled”! Enjoy Creative Cuisine made with carefully selected ingredients and over 20 types of carefully selected local sake in a hideaway for adults.
The definitive Shinsaibashi date ◆ A meat restaurant with counter seating only where you can enjoy high-quality Yakiniku (Grilled meat) made with A5 rank Saga beef.
A restaurant serving original skewered food that cooks a variety of ingredients on a hot plate instead of over an open flame