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French cuisine made with carefully selected ingredients that is good for the body and can be enjoyed by three generations of parents and children. A moment spent in an elegant store.
[5 minutes walk from Sakaisuji Honmachi Station] 3rd store opening in Umeda on Wednesday, July 31, 2024!!
[2 minutes from Shinsaibashi Station] Enjoy Italian cuisine made with seasonal ingredients and a variety of wines. High quality for everyday use by adults.
[A few minutes walk from Matsuyamachi Station! 】Urban winery attached Restaurants
[5 minutes from Yotsubashi Station] Enjoy traditional Korean side Side Dishes and teppanyaki dishes! A homey space perfect for everyday use
6 minutes walk from Shinsaibashi Station! A directly managed store of JA Kagoshima Prefecture Keizairen where you can enjoy the best Japanese beef "Kagoshima Kurogyu"
[5 minutes from Honmachi Station] Enjoy Portugal's Local Cuisine and specialties with the world's three major fortified wines. reserved reservation OK
A family Restaurants for adults where you can spend a relaxing time in a calm atmosphere
~Enjoy creative French cuisine in a sophisticated space with a distillery motif~
I was impressed by the Japanese-style Yakiniku (Grilled meat) that "won't make you feel heavy in your stomach"! The original "Flower-shaped staircase arrangement" and "Sea urchin wrapping" are trending on social media and TV!!
[2 minutes walk from Nishiohashi Station] Italian Cuisine boasting charcoal-grilled game and homemade pasta
★ Teppanyaki of carefully selected Kuroge Wagyu beef and seafood ★ Seasonal dishes that make use of traditional Japanese ingredients...
[Nishiohashi/Yotsubashi 3 minutes] We use fresh fish and organic vegetables delivered directly from Tango ◎Enjoy at our hidden Restaurants.
[5 minutes walk from Namba Station] Enjoy the finest Kuroge Wagyu beef / Infection prevention gold sticker certified store
A Western Cuisine Restaurants run by a Kuroge Wagyu beef specialty store that has been in business for over 100 years.
Enjoy authentic French cuisine made with vegetables direct from farmers and carefully selected ingredients in a space that recreates a Parisian Bistro.