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You can enjoy Yakiniku (Grilled meat) with A5 rank Kuroge Wagyu beef♪
5 minutes from Namba Station/Nihonbashi Station ◆ A restaurant specializing in offal, featuring original soup Motsu-nabe (Offal hotpot) offal hot pot! Completely private room
[5 minutes walk from Honmachi Station] A Yakiniku (Grilled meat) restaurant where you can enjoy all kinds of exquisite meats
A reasonably priced butcher shop where you can enjoy Kuroge Wagyu beef and karakara nabe (hot pot)♪ Private rooms available◎
A member of the Kobe Beef Distribution Promotion Council! Fully equipped with private rooms! ! Perfect for banquets, entertainment, dinners, and anniversaries!
[Now accepting reservations for year-end parties] We have booths available reserved use for up to 40 people! Courses with all-you-can-drink from 5,500 yen (tax included) - Great value for money
[2 minutes walk from Shinsaibashi Station] Enjoy A5 Kuroge Wagyu beef carefully selected by a connoisseur with 30 years of beef wholesale experience at a reasonable price
Yakiniku (Grilled meat) where you can enjoy A5 Japanese black beef "Yamagata beef" and wine in a completely private room. Family too ◎
A new style of Yakiniku (Grilled meat) provided by Manno, who is dedicated to meat. [Order a piece at a time just like you would at a Sushi! ]
5 minutes from Shinsaibashi and Nagahoribashi Station ◆ Opening December 8th! Authentic charcoal Yakiniku (Grilled meat) specialty restaurant where you can enjoy rare cuts
[5 minutes from Nihonbashi Station] Proud domestic Wagyu beef. An array of unique A4 and A5 rank Wagyu beef, including Miyazaki beef.
Available for 2 or more people. Private rooms available. Enjoy a luxurious experience in a high-class space! New lunch menu starting from August 1st!