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Seasonal ingredients and specialty "Straw-yaki"! A variety of delicious dishes prepared by Japanese-style meal chefs with experience in Japanese cuisine.
Enjoy fresh fish and seasonal sake along with handmade "Kuromame Soba" soba noodles with the aroma of Tamba black beans! Perfect for after work or welcoming/farewell parties.
How about raw Oyster, steamed Oyster, or Oyster hotpot with Akita sake or wine?
We welcome New Year's parties, mommy friends, and all kinds of drinking parties. We also have private rooms on the second floor for groups of up to 10 people.