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Seasonal ingredients and specialty "Straw-yaki"! A variety of delicious dishes prepared by Japanese-style meal chefs with experience in Japanese cuisine.
3 minutes walk from Shinsaibashi station! Delicious offal Motsu-nabe (Offal hotpot) made with specially selected Japanese beef offal and vegetables soaked in a secret dashi ◎Now accepting reservations for banquets
[reserved for 20 people and up] Authentic Italian Izakaya (Japanese-style bar) cuisine, stone oven-baked natural yeast pizza, and chewy fresh pasta are very popular
[3 minutes from Yotsubashi Station/Nishiohashi Station] Enjoy earthen pot rice and charcoal grilling! From individuals to groups◎
[4 minutes walk from Shinsaibashi Station] A very popular 70-seat charcoal-grilled Italian Cuisine restaurant in Minamisenba! More than 80 types of menu available
[1 minute walk from Yotsubashi Station] A creative Restaurants that makes use of ingredients from Kochi Prefecture.
We welcome New Year's parties, mommy friends, and all kinds of drinking parties. We also have private rooms on the second floor for groups of up to 10 people.
Enjoy fresh fish and seasonal sake along with handmade "Kuromame Soba" soba noodles with the aroma of Tamba black beans! Perfect for after work or welcoming/farewell parties.
★☆Renovated old house in Minamisenba★☆Free-range chicken yakitori Restaurants ★☆! !
[Honmachi, Awaza, Utsuta] [Semi-private rooms, private rooms, and reserved rooms are popular for small groups] [Course with all-you-can-drink from ¥4,000]
You can enjoy Yakiniku (Grilled meat) with A5 rank Kuroge Wagyu beef♪
[5 minutes walk from Honmachi Station] Have a party at a reasonable price with carefully selected seasonings and exquisite Teppan-yaki!
A popular store chosen by customers! Authentic Italian Cuisine food at a reasonable price ♪ Great for wedding after-party ◎
Enjoy homemade smoked dishes and fresh vegetables carefully selected by a vegetable sommelier in a space where soothing reggae music plays!
[In front of Shinsaibashi Station] Enjoy rare cuts of local chicken, Yakitori (grilled chicken skewers), and Chicken Cuisine exclusively at Kuruma, which has its own poultry farm.