Seafood (Sake & Counter Seats) in Shinsaibashi, Minami-Senba, Nagahoribashi

[Open until 7:00 a.m. the next morning] Enjoy seasonal authentic Japanese Japanese-style meal created by young chefs, accompanied by carefully selected delicious sake.

[5 minutes from Shinsaibashi Station] We are proud of our dishes using high-quality Seafood from Oki Islands and ingredients from San'in ◆ Enjoy with local sake

[A hidden restaurant just 5 minutes walk from Shinsaibashi Station] Enjoy food and drinks made by a chef with a background in Kyoto kaiseki cuisine.

5 minutes from Sakaisuji Honmachi Station ◆ Happy dishes made with freshness and seasonal ingredients for tonight's party! Groups and reserved use are also welcome◎

A relaxing hideaway space where you can enjoy delicious cuisine made with seasonal ingredients

[1 minute from Shinsaibashi Station] We offer our proud Tempura at a reasonable price! ｜Plenty of Japanese sake too! For small parties

We will issue a receipt that is compatible with the invoice system [5 minutes walk from Shinsaibashi Station] Enjoy rare sake and side dishes!

Enjoy fresh fish and seasonal sake along with handmade "Kuromame Soba" soba noodles with the aroma of Tamba black beans! Perfect for after work or welcoming/farewell parties.

5 minutes from Shinsaibashi Station - Enjoy seasonal Japanese Japanese-style meal in a relaxing, homely atmosphere

[Shinsaibashi PARCO B2F] last order is long at PARCO! Great for daytime drinking or a second bar.

[5 minutes from Shinsaibashi Station] A Seafood Izakaya (Japanese-style bar) with a relaxed atmosphere. For lunch, we serve Seafood Bowl from Kobe's "Donburi Jiro"!

[Yotsubashi 1 minute] Now accepting reservations for banquets! We are particular about products made in Osaka. We recommend seasonal items and selection course!

[5 minutes walk from Nishinagahori Station] Enjoy exceptionally fresh seafood dishes made by chefs trained at high-end restaurants

Close to Yotsubashi Station◆ Enjoy hot pot and obanzai with seasonal flavors in a stylish hideaway space.

"Taste the Seasons" We want people to know the deliciousness of Japanese sake. Taste local sake with fresh seafood