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Menu : Yakiniku Horumon Sakagami Ura Namba

Last updated : 2024/08/30

Food menu

(Price including tax)

◆How to enjoy Yakiniku (Grilled meat) Hormone Sakagami◆

Eat up every last drop of the delicious meat.

1. Drink: Please ask for your drink. 2. White sauce: Please enjoy the white sauce first. 3. Black sauce: Next, enjoy the rich black sauce. 4. Noodles: Mix the meat juice and the rich black sauce with the noodles.

◆ Yakiniku (Grilled meat) Hormone Sakagami Course◆

◆ Yakiniku (Grilled meat) Hormone Sakagami Course◆

JPY 3,630

*If you wish, you can have rice served with the meal!
● 5 types of white sauce
Tan
・Maruchou
・Tsurami
・Tontoro
・Crunchy

●5 kinds of black sauce
・ Skirt steak
·heart
・Hoso
・Akasen
・Shimacho

Noodles
・Udon or soba

*Please note that the course contents may change depending on the ingredients purchased on the day.
*We also accept orders for individual items.
*The photo is for illustrative purposes only.

Single item

*You can choose between white or black for the maple leaves.

tongue

tongue

JPY 1,309

Tongue crease (underside of tongue)

JPY 869

Zebra butterfly (large intestine)

JPY 869

Akasen (fourth stomach)

JPY 759

heart

JPY 869

Hoso (small intestine)

JPY 759

Tontoro (pork)

JPY 649

Kappa (red stripes on roses)

JPY 869

liver (liver)

JPY 869

Malcho (small intestine)

JPY 979

Korikori (aortic blood vessels)

JPY 759

Upper Mino (first stomach)

JPY 979

Tsurami (cheek meat)

JPY 979

beef belly

JPY 979

Harami (diaphragm)

JPY 1,309

One dish

Assorted kimchi

JPY 858

Chinese cabbage kimchi

Chinese cabbage kimchi

JPY 440

Kakuteki

JPY 440

cucumber Kimchi

JPY 440

dried squid kimchi

dried squid kimchi

JPY 440

Bean sprouts namul

Bean sprouts namul

JPY 440

tomato namul

tomato namul

JPY 440

Seared cucumber

Seared cucumber

JPY 440

Cabbage with delicious sauce

Cabbage with delicious sauce

JPY 440

Jellyfish ponzu sauce

JPY 440

onion slices

JPY 440

tomato slices

tomato slices

JPY 440

Rice (large)

Rice (large)

JPY 385

Rice (medium)

JPY 275

Rice (small)

JPY 220

Meshi with egg

Meshi with egg

JPY 429

Udon

Udon

JPY 440

Soba

Soba

JPY 440

Restaurant information

Details

Restaurant name
Yakiniku Horumon Sakagami Ura Namba
Categories Yakiniku (BBQ Beef), Horumon (BBQ Offel)
Phone number (for reservation and inquiry)

06-6631-3338

Reservation availability

Reservations available

Address

大阪府大阪市中央区難波千日前3-21

Transportation

5 minutes walk from Namba Station

238 meters from Kintetsu Nippombashi.

Opening hours
  • Mon, Tue, Wed, Thu, Fri, Sat, Sun

    • 11:00 - 04:00

      L.O. Food 03:00 Drinks 03:30

  • ■定休日
    無休
Average price

JPY 3,000 - JPY 3,999

Average price(Based on reviews)
JPY 4,000 - JPY 4,999JPY 5,000 - JPY 5,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX, Diners)

Electronic money not accepted

QR code payments accepted

(PayPay)

Service charge & fee

Appetizer: 440 yen (tax included)

Original text

お通し440円(税込)

This section has been automatically translated using Wovn.io. Please check with the restaurant for accurate information.

Seats/facilities

Number of seats

47 Seats

( 16 seats on the 1st floor, 19 seats on the 2nd floor, 12 seats on the 3rd floor (reservations only/Horigotatsu room) 8 people and up)

Private rooms

Unavailable

Private use

Available

For up to 20 people

Non-smoking/smoking

Separate smoking area (heated tobacco only)

*Smoking is permitted at all seats, but only heated tobacco products are permitted.

The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information.

Parking

Unavailable

Coin parking available nearby

Space/facilities

Stylish space,Relaxing space,Counter seating,Tatami room,Open terrace

Menu

Drink

Sake (Nihonshu),Shochu (Japanese spirits)

Feature - Related information

Occasion

Location

A house restaurant

Service

,Take-out

The opening day

2016.10.15

Restaurant highlights

Enjoy exquisite horumon cooked on Sakagami's unique hot plate, which you can't get with traditional grilling!

The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.