Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
TAZ-YA(TAZ-YA)
|
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Categories | Izakaya (Tavern)、Shabu Shabu (Japanese Steamboat)、Nihonshu (Japanese sake) |
Phone number (for reservation and inquiry) |
050-5600-4894 |
Reservation Availability |
Reservations available
We charge a two-hour seating fee. |
Address |
大阪府大阪市中央区難波千日前1-8 2F |
Transportation |
Subway Namba Station Kintetsu Nihonbashi Station 242 meters from Kintetsu Nippombashi. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
500 yen for appetizer |
Number of seats |
34 Seats |
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Maximum party size | 22people(Seating)、30people(Standing) |
Private dining rooms |
OK For 4 people、For 6 people、For 8 people |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space |
Drink |
Japanese sake (Nihonshu),Particular about Japanese sake (Nihonshu) |
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Food |
Particular about vegetable,English menu available |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
Kids are welcome(Elementary school students are welcome) |
Website | |
The opening day |
2023.5.10 |
Phone Number |
06-6567-8373 |
That shop where you can queue up is also open in Namba! !️ Pesticide-free vegetables grown on our own farm, the finest bonito flakes freshly shaved in the store, Hokkaido grazing pork, and fresh seafood delivered every day. A creative Japanese-style meal shop that is particular about materials. The number one pride is "Ultimate Soup Stock" Tatsuya's secret kaeshi soup stock, which uses the finest product "Honbobushi" from Ibusuki Sakai Shoten in Kagoshima Prefecture, "True Kombu" from Shiraguchihama in Hokkaido, and "Fukurai Jun Three-Year Aged Hon Mirin" from Hakukiku Sake Brewery in Gifu Prefecture. It is made by maturing while adding and adding. The "ultimate soup stock shabu shabu" where you can enjoy the broth is mandatory This time I had ✨️✨️ it in a luxurious private room The private room costs 1000 yen separately. It's all painted in gold and it's gorgeous! I felt like a VIP shabu shabu In the hot pot, you can compare the drink before and after adding the bonito flakes in the broth - the taste really changes completely! I was able to feel the gratitude of bonito flakes ... ♡ ★ Hokkaido Grazing Pork Ultimate Soup Stock shabu shabu Course (4500 yen) ○ Appetizer Tofu with proud bonito flakes I was happy to be able to eat the best bonito flakes from the first hand!! Bonito flakes are as fluffy as snow! It is said ☺️ that it can give this fluffy feeling because it is shaved to the ultimate thinness ○ Tomato salad A salad with plenty of it! The fresh vegetables and dressing were delicious! ○ Deep-fried stewed radish is a popular menu! The taste of radish soaked in broth spreads ✨️ from the crispy and chewy batter It was insanely delicious and I wanted to eat more ○ Tokachi grazing pork stock shabu shabu First of all, shabu shabu Let me compare the drink before and after adding the bonito flakes in the broth! It was delicious enough before adding bonito flakes, but after adding it, the taste was completely different I was impressed, so I definitely want you to experience it! And plenty of vegetables and meat! It's healthy, and the taste is very delicious, and I'm impressed with it. The ingredients themselves are delicious, but when combined with the bonito soup they are proud of, they become even more delicious. By the way, you can also wrap the bonito flakes in the meat without throwing them away! You can taste it thoroughly without waste ○ 〆 Porridge Rice, eggs and green onions will be prepared. The porridge soaked in plenty of delicious broth is irresistible ♡ With additional ○ Homemade jasmine pudding Homemade pudding with the scent of jasmine. Handmade pudding that is smooth and chewy The first bite is left as it is, and the second bite is served with caramel sauce made from oolong tea. It smelled and tasted more jasmine than I could have imagined! It's very floral*・ The caramel sauce was also fragrant and made my mouth feel refreshed after meals! You can also take this home ◎ Be sure to take it home as a souvenir! It was a very satisfying course!! Because of the simple finish, I was able to realize the goodness of each material. I want to tell someone how delicious this is!! I want to tell someone as soon as possible!! I was so excited. The clerk who responded was also a very nice person and warmed my heart This time, I had a relaxing time in a private room, There is a doorbell properly, the tempo of the food is just right, and there is no neglect that tends to be in a private room! Personally, it was ✨️ very stress-free I think the easiest to access is the restaurant in Umeda, but the Namba store is highly recommended, so please try ☺️ the insanely delicious shabu shabu here.