Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Online reservation
Close
Filter by category
Osaka Namba / Yakiniku (BBQ Beef), Izakaya (Tavern), Korean cold noodles
25peopleNamba / Yakiniku (BBQ Beef), Korean, Izakaya (Tavern)
29peopleRestaurant name |
Ryouriten Okuno
|
---|---|
Categories | Italian、Baru (Spanish style bar) |
Phone number (for reservation and inquiry) |
06-6567-9224 |
Reservation availability |
Reservations available |
Address |
大阪府大阪市浪速区難波中1-16-4 |
Transportation |
3 minutes walk from Nankai Namba Station 159 meters from Namba. |
Opening hours |
|
Average price |
¥5,000~¥5,999 |
Average price(Based on reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Number of seats |
17 Seats ( 5 seats at the counter, 12 seats at the table (4 people x 3)) |
---|---|
Private rooms |
Unavailable |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking |
Unavailable |
Space/facilities |
Stylish space,Relaxing space,Counter seating |
Drink |
Wine,Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
Family friendly |Solo dining friendly This occasion is recommended by many people. |
---|---|
Location |
Hideout |
Service |
Parties over 2.5 hours,Celebrations and surprises(Birthday plate),Sommelier available |
Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
The opening day |
2023.9.13 |
Restaurant highlights |
Playful Italian Cuisine created in an open kitchen. Feel free to enjoy a plate and wine that change depending on the day's purchases.
Based on local Italian Local Cuisine, we deliver dishes that incorporate ideas that transcend genres such as Japanese-style meal, Ethnic Cuisine cuisine. The sauces that go well with the homemade past
...a change seasonally, such as Ezo deer sauce and porcini mushroom sauce. Our staff with sommelier qualifications carefully selects natural wines that go well with the main dishes. Enjoy our selection course, with playful dishes that change depending on the day's purchases.