Online reservation
Close
Higher-grade okonomiyaki and Teppanyaki made with carefully selected ingredients. Watch the chef's brilliant skill in front of your eyes
Close to Shinsaibashi Station ☆ Enjoy fresh live octopus dishes and the famous Akashiyaki ☆
Takoya Dotonbori Kukuru main branch, a specialty restaurant for octopus dishes
[5 minutes from Yotsubashi Station] Enjoy traditional Korean side Side Dishes and teppanyaki dishes! A homey space perfect for everyday use
[Opened on January 28th] Higher-grade okonomiyaki, Yakisoba (stir-fried noodles), and Monja-yaki made with carefully selected ingredients
[5 minutes walk from Midosuji Namba Station! ] When it comes to flour, leave it to Otako! [Hozenji Temple soon! ]
Open during the day on Saturdays and Sundays! All-you-can-eat and drink the original Osaka kushikatsu and Osaka specialty gourmet food◆Semi-private room◆Oashisu in Shinsaibashi
[Watch the chef's brilliant teppanyaki work right in front of your eyes] Higher-grade Okonomiyaki and Teppan-yaki made with carefully selected ingredients
Located in Hozenji Yokocho, a famous tourist destination, this is the place to go for the long-established Okonomiyaki with fluffy batter and plenty of toppings.
In the middle of Dotonbori, the fierce battleground for Konamon, we bring you the taste of Takohachi, which has been loved for many years in Osaka!
[3 minutes from Namba Station] Founded in 1946. The originator of okonomiyaki. Enjoy a luxurious time with the taste of a long-established store and a menu limited to the main store
Favorite for over 50 years! We have a wide variety of Teppan-yaki dishes such as delicious Hiroshima-yaki, green onion Yakisoba (stir-fried noodles), and curry yakisoba!