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``Kushiage'' prepared by `` Fried Skewers'' is served in an selection course with elaborate seasonal ingredients, accompanied by wine.
A Yakiniku (Grilled meat) restaurant run by a head chef with 25 years of meat experience
1 minute from Exit 5 of Shinsaibashi Subway Station / Fresh fish and freshly fried Tempura / Over 20 types of sake / High chairs available
Founded in 1956. Enjoy ``Matsusaka Beef'' and ``Kobe Beef'' in courses. Teppan-yaki semi-private rooms available. For anniversaries and entertainment
A restaurant where you can enjoy Italian food and drinks, mainly wine, in Shinsaibashi Amemura
Enjoy Medicinal Food spice curry and completely gluten-free dishes and drinks in a stylish space♪