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[Directly connected to Shinsaibashi Station] Wear the luxury of the season on your clothes. Enjoy the taste of Tempura from a long-established restaurant in Gion, Kyoto at Daimaru Shinsaibashi store
Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen
Directly connected to Namba Station ◆ Enjoy delicate Japanese Cuisine in a calm Japanese space. Clear your five senses and enjoy.
[Completely private rooms available] Kaiseki cuisine made with seasonal ingredients carefully selected by the head chef. For entertainment and special occasion meals ◎