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Approximately 1 minute walk from Namba Station ◆ Taste A5 grade Japanese black beef carefully selected by meat professionals in a sophisticated Japanese modern space
[Tabelog Yakiniku (Grilled meat) WEST 100 Famous Stores 2022 Selected for the First Time] We purchase carefully selected Wagyu beef selected by our craftsmen, such as A5 Saga Beef
Yakiniku Wabi Sabi is a Yakiniku (Grilled meat) restaurant in Hozenji Yokocho. Enjoy the best meat of the season grilled over charcoal.
A restaurant frequented by people in the entertainment industry! Tabelog Best Award winner! Private room Yakiniku (Grilled meat)! Kobe beef! Osaka Expo support! Directly from Shinsaibashi Station
4 minutes walk from Namba Station ◆First landing in Kansai! All-you-can-eat, freshly baked quality is a step above and reservations are required.
Providing high quality Yakiniku (Grilled meat) at a reasonable price | Great value 90 minute all-you-can-eat plan and All-you-can-drink course (for drinks only) plan available◎
[5 minutes from Nihonbashi Station] Proud domestic Wagyu beef. An array of unique A4 and A5 rank Wagyu beef, including Miyazaki beef.
[3 minutes from Namba Station] All-you-can-eat Kuroge Wagyu beef Yakiniku (Grilled meat), shabu shabu, and Sukiyaki! Up to 90 people in all private rooms◎
Directly connected to Namba Station, this restaurant is perfect for private entertaining or banquets. Enjoy yakiniku (Yakiniku (Grilled meat) Japanese black beef) prepared by a butcher!
A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪
[2 minutes walk from Namba Station] Standard dishes made with a little effort and effort◎All-you-can-drink courses start from 2,990 yen!
[All seats in private rooms] Yakiniku (Grilled meat) restaurant where you can enjoy specially selected beef in a high-class casual private room
2 minutes walk from Nihonbashi! Groups of up to 34 people are allowed. There are still seats available on the day! For reservations, please call or make a reservation online.
Please enjoy the ``Satsuma Beef 4% Miracle'', A5 grade Japanese black beef raised by a master cattle farmer. Yakiniku (Grilled meat) restaurant with all seats in private rooms.
Great value for money because it is directly managed by a butcher shop! Very satisfied with the taste of Kuroge Wagyu beef ♪