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[Near Namba and Shinsaibashi Station] All seats are semi-private rooms. We are proud of our seafood and chicken dishes delivered directly from the source, and our local sake! We offer seasonal creative Japanese Japanese-style meal.
Purveyor to celebrities ☆ Our proud courses start from 5,500 yen ★ All-you-can-drink + 1,800 yen! Online reservations available/up to 30 people◎
Open from 12:00 on Saturdays, Sundays, and Holidays! 1 minute from Namba Station / Crab blowfish specialty. Special snow crab & fugu course 13,200 yen
Open until 6am! Enjoy delicious Korean Cuisine made with high-quality meat! Private rooms available★
[Open until 5am! 】We receive many reservations in December, so we recommend making reservations by phone.
3 minutes walk from each station Namba Station! Namba's back alley ☆ Enjoy our specialty Gyoza / Dumpling and charcoal grilled ♪ Open until 4am!
Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen
Yakitori, chicken sashimi, and Japanese beef Motsu-nabe (Offal hotpot) are popular! Single item OK《All-you-can-drink 980 yen》 Floor reserved for banquets ◎Private rooms available [Smoking allowed]
[Ura Namba] Shichirin Yakitori Bar! All-you-can-drink course starts at 3,300 yen - Domestic brand chicken served Yakiniku (Grilled meat) style♪
2-hour all-you-can-drink course from 3,500 yen to a relaxing 2.5-hour all-you-can-drink plan / Dim sum you-can-eat dim sum plan is back
2-hour all-you-can-drink course starts from 3,500 yen / Happy hour every day! /The first floor can be reserved ◎
Meat provided by Meat Master Nakata! ☆What is truly delicious meat? ☆