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We mainly source fresh local fish directly from nearby waters! Semi-private rooms and fully private rooms available!
[Now accepting reservations for banquets] A bar where you can enjoy Sushi, Tempura and carefully selected local sake | All-you-can-drink course starts from 4,000 yen
A famous store in Azabujuban, Tokyo has opened in Namba. The ever-evolving tempura and sushi
[5-minute walk from Namba Station] An authentic Japanese Japanese-style meal Izakaya (Japanese-style bar) at the entrance to Soemoncho will open on May 1st!
[About 2 minutes from Shinsaibashi Daimaru]
Edomae Sushi made with carefully selected tuna and fresh fish. A stylish Sushi restaurant that serves each sushi dish made to order.
The all-you-can-drink course is now a great deal! Fish skewers have also been added to the menu!
[5 seconds from Namba Station] “Specialty” Shichifuku Gyoza / Dumpling and smoked tongue yukhoe in a hidden space in a back alley ◆All-you-can-drink from 3000 yen
Chefs all over the country are now paying attention to Tempura fried in the one and only EXV olive oil.
sushi Japanese Cuisine
We have a sake master, so we will be waiting for you to prepare sake that will go well with Tempura, sashimi, and meals.
Enjoy dishes made with fish, vegetables, and meat carefully selected by the owner, who is particular about domestic production, along with rare local sake and shochu!
Simple and delicious, authentic Tempura starting from 120 yen! We are proud of our wide variety of local sake! !
5 minutes walk from Shinsaibashi. Shihoro black beef Chateaubriand and creative Tempura made with seasonal vegetables at a hideout for adults
[Close to the station ◎ 1 minute from the south exit of Namba Station] This restaurant has continued to pursue tradition and innovation since its founding in 1923.
Certified as a “restaurant that uses delicious Fukui prefecture soba”!