Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Funaya(Funaya)
|
---|---|
Categories | Unagi (Eel)、Bento (Lunch box)、Donburi (Rice bowl) |
06-6741-7625 |
|
Reservation Availability |
Cannot be reserved
なんなりとお申し付けください。 |
Address |
大阪府大阪市生野区生野西2-1-34 |
Transportation |
1 minute walk from Teradacho Station on the JR Loop Line 120 meters from Teradacho. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT6120002046965 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
なし |
Number of seats |
23 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu) |
---|---|
Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
Service |
Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome)
Children are welcome too. |
Dress code |
Nothing in particular. |
Website | |
The opening day |
1985.10.1 |
PR for restaurants |
"Funaya" is a restaurant specializing in eel dishes in Teradacho. We are particular about the sauce, the grilling method, and customer satisfaction.
Unagi no Funaya is located in the warm and lively downtown area of Naniwa. Loved by the local community, Funaya has always been committed to quality and taste, and has continued to work day and night |
JR寺田町駅から徒歩スグ
外観から名店のオーラが漂う1985年創業の地域に愛される老舗うなぎ専門店
前回19:00頃に行ってまさかの売切れだったので日を改め18:00頃に突撃してきました
.
外観同様の歴史を感じる落ち着いた店内
うなぎの焼ける良い香りがたまりません
.
入ってスグにテイクアウト用のうなぎが並んでおり壁には有名人のサインが所狭しと飾られてます
.
そこを抜けたら奥にテーブル席があり店員さんに案内され着席
オーダーしたのはお目当てのコレです
.
■いかだ重
キタキタキター
うなぎが2尾のインパクト特大過ぎるお重
.
関西風の腹開きと関東風の蒸しの工程という二つの良いところをとった独自の工程で柔らかさと香ばしさの両立を実現したというこだわりたっぷりのうなぎはむちゃウマ
.
に・く・あ・つ・の鰻ッ
アクセント抜群の山葵・香り抜群の飛騨山椒
口いっぱいに広がる香りと旨味を存分に楽しめました
.
さらに肝が2つ入った肝吸いもウマい
柚子の香りが上品でほっこり癒される味わいでした
.
■うまき(小)
つるんつるんでふっくらフォルム
優しいお出汁の味わいとうなぎの旨味がたまらんアツアツのうまき
.
タレも良い塩梅で激ウマでした
.
.
あぁ よく食べた
.
.
落ち着いた店内で美味しいうなぎを「これでもか」と味わい尽くし食べた後は店内のうなぎの香りを楽しみ余韻に浸る
.
、、、最高です
その余韻をたっぷり堪能しお腹いっぱい大満足でお店を出ました
.
.
ごちそうさまでした