Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
BODEGA(BODEGA)
|
---|---|
Categories | Pizza、Italian、Bar |
Phone number (for reservation and inquiry) |
06-6623-0188 |
Reservation Availability |
Reservations available
基本的にはお酒と料理を楽しむお店なので、グループ内で1人も飲酒をされない場合はお断りする事があります。 |
Address |
大阪府大阪市阿倍野区昭和町5-12-14 田村ビル 1F |
Transportation |
Osaka Metro Midosuji Line Nishi-Tanabe Station * 2 minutes walk east along Nanko-dori from Exit 1. It is on the left just before Nitori (formerly Sharp's headquarters). 111 meters from Nishitanabe. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、AMEX、JCB、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
なし |
Number of seats |
20 Seats ( 2 tables for 4, 2 tables for 2, 8 seats at the counter) |
---|---|
Maximum party size | 20people(Seating)、30people(Standing) |
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Wine,Cocktails,Particular about wine,Particular about cocktails |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Website | |
The opening day |
2014.8.20 |
Remarks |
<Job information> Age 16 and over, male and female, 18:00-0:00, 3 hours or more, 1,064 yen per hour *Only long-term positions of 1.5 years or more, with training period, Regular holidays Mondays, 1st and 3rd Tuesdays, 1 day a week or more |
PR for restaurants |
The pizza made by a pizza chef who has absolute confidence in his dough is delicious!
☆Received the Michelin Bib Gourmand award for four consecutive years from 2017 to 2020☆ Not only the Japanese-style meal, Italian, French, Spanish Cuisine, and Chinese Cuisine is attractive. It is a 2 |
ラインの公式ページから2日前に予約をして、18時に訪問しました
窓際のよいお席でした!
開店と同時に予約の方が数組来られてましたよ~
さすがミシュランガイド4年連続掲載店!
予約は必須ですね!
1人ワンドリンクの注文をしてから
・自家製ベーコンとゆで卵のポテトサラダ(600)
・黒毛和牛クリミのローストビーフサラダ仕立て(1500)
・特製ハンバーグ(1000)
・マルゲリータ(1850)
・釜揚げしらすと桜エビのマリナーラ(1850)
・本日のパスタ 釜揚げしらすと桜エビのペペロンチーノ
(1600)
をいただきました
どれもおいしかったです!
特にピザ生地が最高でした!!
小麦粉の旨さが感じられて焼き加減もとてもよかったです(^ν^)
トマトソースが大変美味しく私好みでしたので、
マリナーラもアレンジなしの方が良かったかも‥です
本日のパスタとマリナーラが似た味だったので次は気をつけようと思いました
特製ハンバーグもとてもおいしかったです
お肉ががっつり食べられて満足です!!
ああ、おいしかった
ごちそうさま!!