Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
掲載保留Hirokawa
|
|---|---|
| Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Kushiyaki (Grilled skewer) |
| Address |
大阪府大阪市阿倍野区阿倍野筋1-5-1 あべのルシアス 16F |
| Transportation |
■1 minute walk from Tennoji Station on the JR, Subway Midosuji and Tanimachi lines 171 meters from Tennoji Ekimae. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
サービス料10％ |
Seats/facilities
| Number of seats |
30 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables Smoking rooms available |
| Parking lot |
OK Located in the basement |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Sofa seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful scenery,Beautiful night view |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
| With children |
Kids are welcome |
| The opening day |
2019.3.15 |
| PR for restaurants |
There are many course meals available
Please contact us to make a reservation for exclusive use. (1 minute walk from Tennoji Station) We are currently accepting reservations for everything from business dinners and banquets to anniversari |
Abeno Lucias is located in a building with an adult atmosphere in Tennoji, which has an image of being popular with young people. For the year-end party with a dear friend, we went to "Hirokawa" on the 16th floor and enjoyed the "Unagi Hitsumabushi Course (5,999 yen)". This restaurant is in the same space as a sushi restaurant with a nice counter atmosphere and a Kobe beef restaurant, so if you haven't decided yet, you'll be stuck in front of the restaurant. After telling us our name and being shown to a private room, we were already thinking about eel. We toasted with "Asahi Super Dry (650 yen)". From the appetizer, we started with the long-awaited eel at "Uzak". While we were chatting while eating roasted duck and whelks, the fluffy "eel roll" arrived. The eel was melting in my mouth with the hot rolled omelet. The "Shirayaki and Kabayaki" were served with sudachi and sansho salt, and the shirayaki, which is unique to specialty stores, was served with sudachi. We had the kabayaki with a little sansho salt. We ordered "Daiginjo Kitaakita (750 yen)" with cold sake. First, we try the "Hitsumabushi" as it is, but the sauce is so delicious that we almost finish it all, so we put it in a bowl and add spring onions and wasabi for a second serving. Finally, we pour a generous amount of dashi over it to make it like Ochazuke（boiled rice with tea）. We soak in the aftertaste of the eel while eating ice cream for dessert. The price of eel has been rising steadily even in supermarkets, so we have fewer opportunities to eat eel at home, but on the other hand, for a meal like this, it feels like a good value dish. It is connected to each Tennoji station via the underground, so we took a stroll on our way home.