Restaurant name |
Kendi
|
---|---|
Categories | Izakaya (Tavern)、Hot Pot、Tempura |
Phone number (for reservation and inquiry) |
06-6762-3411 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市中央区上本町西5-2-16 |
Transportation |
119 meters from Osaka Uehommachi. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥3,000~¥3,999~¥999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
10 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
予約をして伺いました。
雰囲気が良い〜。
中に入るとニコニコ顔の大将けんじさん。
今までで1番朗らかな大将に出会った気がします!
これなら1人でも来れるなあ。
おひとり様も多かったです。
私は一人ご飯の時は余り話しかけられたくないタイプなので、ここならピッタリだなと。
小鉢4種盛り合わせ、これが美味しくて!
特にマグロの頬肉のタタキが絶品。お肉みたい。
串カツも変わり種が。タイの串カツなんて初めて。
身が大きくて食べ応えもあって美味しかったです!
あと、薄衣の私のタイプな串カツたちで満足でした。
お鍋は野菜鍋をチョイス。野菜盛りだくさんで中華そばまでついて800円程度。かなりお得です。
ここはまた来たいなあ。