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[Tsuruhashi] Kuroge Wagyu beef shabu shabu shabu & charcoal-grilled Yakiniku (Grilled meat) ★All-you-can-eat Kuroge Wagyu beef domestic pork shabu-shabu shabu from 3,480 yen
[Many TV interviews! ] Exquisite samgyeopsal aged in a water tank and grilled with charcoal and straw ★ Lunchtime OK ♪
[2 minutes from Taniroku Station] No compromise on quality or price! ``I wonder if it's cheap or delicious! A Yakiniku (Grilled meat) popular bar with the concept of
Yakiniku (Grilled meat) restaurant that buys whole A5 grade Japanese black beef. You can also enjoy rare parts at a great price.
Luxury Samadhi course is now available for a limited time during the year-end and New Year holidays!
[About 2 minutes from Tanimachi 9-chome Station] A “passionate” Yakiniku (Grilled meat) where you can enjoy various parts of high-quality Wagyu beef at reasonable prices!
[5 minutes from Tanimachi 9-chome Station] Domestic Kuroge Wagyu beef and special sauce are attractive! Yakiniku (Grilled meat) restaurant where you can spend a relaxing time in a relaxing space
[4 minutes walk from Osaka Uehonmachi Station] One of the best Yakiniku (Grilled meat) restaurants in Japan with the technique of separating Wagyu beef carcasses from bones.
0 minute walk from the station. All-you-can-drink course available. We accept reservations for parties.
Along with the history of the main store "Mimatsu"... "Kizuna" is based on the three pillars of samgyeopsal, Motsu-nabe (Offal hotpot), and Yakiniku (Grilled meat).
We are confident in the quality of the meat, even among the Yakiniku (Grilled meat) streets in Tsuruhashi! This is because our store is directly managed by a butcher.
Reopening on Thursday, July 13th★