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Established in 1962 ◎ Authentic taste and history inherited from the previous generation ≪ reserved possible! For various banquets≫Course starting from 4,680 yen
Luxury Samadhi course is now available for a limited time during the year-end and New Year holidays!
[Very popular in the fiercely competitive Tsuruhashi area] Omi beef (Sawai Hime Wagyu) carefully selected by meat professionals at an affordable price ◎ Private reserved available ♪
[Many TV interviews! ] Exquisite samgyeopsal aged in a water tank and grilled with charcoal and straw ★ Lunchtime OK ♪
Draft beer for 290 yen! A yakiniku Yakiniku (Grilled meat) with delicious Omi beef! We also have meat from 890 yen! Offal from 500 yen!
[Tsuruhashi] Kuroge Wagyu beef shabu shabu shabu & charcoal-grilled Yakiniku (Grilled meat) ★All-you-can-eat Kuroge Wagyu beef domestic pork shabu-shabu shabu from 3,480 yen
[2 minutes from Taniroku Station] No compromise on quality or price! ``I wonder if it's cheap or delicious! A Yakiniku (Grilled meat) popular bar with the concept of
Yakiniku (Grilled meat) restaurant that buys whole A5 grade Japanese black beef. You can also enjoy rare parts at a great price.
This is a Yakiniku (Grilled meat) restaurant with outstandingly delicious skirt steak and tongue! 45 seats, mainly private rooms.
[About 2 minutes from Tanimachi 9-chome Station] A “passionate” Yakiniku (Grilled meat) where you can enjoy various parts of high-quality Wagyu beef at reasonable prices!
[5 minutes from Tanimachi 9-chome Station] Domestic Kuroge Wagyu beef and special sauce are attractive! Yakiniku (Grilled meat) restaurant where you can spend a relaxing time in a relaxing space
≪Excellent Yakiniku (Grilled meat) x Kamado rice≫ Enjoy carefully selected exquisite meat at a reasonable price in a hideaway space for adults ♪
[Reopening!!!!] Famous Yakiniku (Grilled meat) restaurant in Tsuruhashi★If you want to eat delicious Yakiniku (Grilled meat), choose Tsuruichi♪
[4 minutes walk from Osaka Uehonmachi Station] One of the best Yakiniku (Grilled meat) restaurants in Japan with the technique of separating Wagyu beef carcasses from bones.
[Tsuruhashi] Draft beer is always 290 yen. If you want to enjoy Yakiniku (Grilled meat) and Korean Cuisine, come to our restaurant.
The taste of meat is determined by its leanness. "Tajima Beef", which has a strong red meat flavor, will be closed from 12/31 to 1/2.
We are confident in the quality of the meat, even among the Yakiniku (Grilled meat) streets in Tsuruhashi! This is because our store is directly managed by a butcher.
Along with the history of the main store "Mimatsu"... "Kizuna" is based on the three pillars of samgyeopsal, Motsu-nabe (Offal hotpot), and Yakiniku (Grilled meat).
0 minute walk from the station. All-you-can-drink course available. We accept reservations for parties.