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[Tsuruhashi] Kuroge Wagyu beef shabu shabu shabu & charcoal-grilled Yakiniku (Grilled meat) ★All-you-can-eat Kuroge Wagyu beef domestic pork shabu-shabu shabu from 3,480 yen
[Very popular in the fiercely competitive Tsuruhashi area] Omi beef (Sawai Hime Wagyu) carefully selected by meat professionals at an affordable price ◎ Private reserved available ♪
Yamagata beef specialty restaurant with capacity for up to 50 people! Authentic Tsuruhashi Yakiniku (Grilled meat) & Korean Cuisine specialty restaurant◎
Right next to Tsuruhashi Station★Enjoy [Chukumi hotpot, which is very popular in Korea], a wide variety of local alcoholic beverages, and authentic cuisine in an authentic atmosphere♪
[5 minutes walk from Tsuruhashi Station] "Shinhansong" [Specialty: Year-end course] 4,950 yen for 5 dishes including ganjanggejang.
Established in 1970, please enjoy the finest traditional taste.
Samgyeopsal made with three-tiered pork belly made from carefully selected Kirishima pork! A taste tail hotpot only available here! Please try the taste that can only be found here!
If you want to eat delicious meat, go to Ogawa Shoten★The charcoal-grilled meat is exquisite☆A la carte dishes are also recommended!
[Tsuruhashi] Draft beer is always 290 yen. If you want to enjoy Yakiniku (Grilled meat) and Korean Cuisine, come to our restaurant.
Along with the history of the main store "Mimatsu"... "Kizuna" is based on the three pillars of samgyeopsal, Motsu-nabe (Offal hotpot), and Yakiniku (Grilled meat).
We are confident in the quality of the meat, even among the Yakiniku (Grilled meat) streets in Tsuruhashi! This is because our store is directly managed by a butcher.