Restaurants (Sake & Private Rooms) in Tsuruhashi, Uehonmachi

[3 minutes from Tanimachi 9-chome Station] Gentle Japanese-style meal with the aroma of high-quality kelp and bonito flakes ◆ Great for solo travelers, families, and groups ◎

A calm Japanese atmosphere creates relaxation

[Directly connected to Uehonmachi Station] Enjoy the long-established Kyoto kaiseki cuisine that has been around since 1999, founded 300 years ago ♪ Great for meetings, entertainment, etc.

[Welcome and farewell party] Enjoy a wide variety of charcoal-smoked Yakitori (grilled chicken skewers) and piping hot hot pot in a modern Japanese space ◆ Can be reserved for private use

Directly connected to Osaka Uehonmachi Station ◆A total of 12 courses available with or without hot pot! All-you-can-drink is 980 yen for 1 hour◎

Enjoy delicious Chicken Cuisine in a calm space, 3 minutes walk from Tanimachi 9-chome Station and Osaka-Uehonmachi Station.

Established in 1962 ◎ Authentic taste and history inherited from the previous generation ≪ reserved possible! For various banquets≫Course starting from 4,680 yen

[Near the station / Good access] Directly connected to Uehonmachi Station ◎ Full range of banquet courses with all-you-can-drink available from 3,800 yen!

[Watch the chef's brilliant teppanyaki work right in front of your eyes] Higher-grade Okonomiyaki and Teppan-yaki made with carefully selected ingredients

[Tsuruhashi] Draft beer is always 290 yen. If you want to enjoy Yakiniku (Grilled meat) and Korean Cuisine, come to our restaurant.

0 minute walk from the station. All-you-can-drink course available. We accept reservations for parties.

Along with the history of the main store "Mimatsu"... "Kizuna" is based on the three pillars of samgyeopsal, Motsu-nabe (Offal hotpot), and Yakiniku (Grilled meat).

It goes without saying that the meat is delicious, and we pride ourselves on our heartfelt hospitality.

Reopening on Thursday, July 13th★

A hidden gem run by the owner alone. Please enjoy the seasonal flavors at Tokukuri.

Founded in 1970 in the Yakiniku town of Yakiniku (Grilled meat). Traditional taste that has not changed since its founding. Enjoy the finest Japanese beef.

An urban hideaway 2 minutes from the station