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[1 minute walk from Osaka Uehonmachi Station and Tanimachi Kyuchome Station] The specialty is the extremely fresh live Bungo mackerel sashimi and hot Gyoza / Dumpling on a hot iron plate
[1 minute walk from Tsuruhashi Station] A restaurant where you can enjoy brand-name chicken and fresh chicken pulled in the morning
[Right next to Osaka-Uehommachi Station] Enjoy two types of dandan noodles made by a French cuisine chef: dried sardine dandan noodles and sea bream dandan noodles!
[5-minute walk from Tsuruhashi Station] "Sumibi Yakiniku (Grilled meat) Mitsumasa" opens on April 15, 2024