Korean (Private Hire & Wine) in Tsuruhashi, Uehonmachi

Yamagata beef specialty restaurant with capacity for up to 50 people! Authentic Tsuruhashi Yakiniku (Grilled meat) & Korean Cuisine specialty restaurant◎

[Very popular in the fiercely competitive Tsuruhashi area] Omi beef (Sawai Hime Wagyu) carefully selected by meat professionals at an affordable price ◎ Private reserved available ♪

[30 seconds walk from Tsuruhashi Station] Enjoy homemade Korean home-cooked food made with authentic ingredients! All-you-can-drink and course deals are also available.

[Tsuruhashi] Kuroge Wagyu beef shabu shabu shabu & charcoal-grilled Yakiniku (Grilled meat) ★All-you-can-eat Kuroge Wagyu beef domestic pork shabu-shabu shabu from 3,480 yen

[5 minutes walk from Tsuruhashi Station] "Shinhansong" [Specialty: Year-end course] 4,950 yen for 5 dishes including ganjanggejang.

Founded in 1970 in the Yakiniku town of Yakiniku (Grilled meat). Traditional taste that has not changed since its founding. Enjoy the finest Japanese beef.

[3 minutes from Tsuruhashi Station] Serve the famous "Solleongtang" that pursues health and deliciousness with traditional Korean liquor ♪ Floor can reserved private use

Along with the history of the main store "Mimatsu"... "Kizuna" is based on the three pillars of samgyeopsal, Motsu-nabe (Offal hotpot), and Yakiniku (Grilled meat).

0 minute walk from the station. All-you-can-drink course available. We accept reservations for parties.

A Korean Cafeterias near Tsuruhashi Station where you can enjoy many authentic home-cooked dishes from Jeju Island, South Korea!

Reopening on Thursday, July 13th★

[2 minutes walk from Uehonmachi Station, Osaka] Enjoy classic samgyeopsal and Korean vinegar sour in a relaxing restaurant.

Established in 1970, please enjoy the finest traditional taste.