Yakiniku (Japanese BBQ) (Shochu & Private Rooms) in Tsuruhashi, Uehonmachi

Luxury Samadhi course is now available for a limited time during the year-end and New Year holidays!

Yakiniku (Grilled meat) restaurant that buys whole A5 grade Japanese black beef. You can also enjoy rare parts at a great price.

上質な炭火焼肉と本格韓国料理を味わう◆空調設備にこだわった落ち着きのある空間【貸切可】

[Tsuruhashi] Kuroge Wagyu beef shabu shabu shabu & charcoal-grilled Yakiniku (Grilled meat) ★All-you-can-eat Kuroge Wagyu beef domestic pork shabu-shabu shabu from 3,480 yen

2 minutes from Tsuruhashi Station ◆ Enjoy carefully selected Kuroge Wagyu beef and wine selected by a sommelier in a relaxing space. Completely private room available◎

[4 minutes walk from Osaka Uehonmachi Station] One of the best Yakiniku (Grilled meat) restaurants in Japan with the technique of separating Wagyu beef carcasses from bones.

Founded in 1970 in the Yakiniku town of Yakiniku (Grilled meat). Traditional taste that has not changed since its founding. Enjoy the finest Japanese beef.

[Tsuruhashi] Draft beer is always 290 yen. If you want to enjoy Yakiniku (Grilled meat) and Korean Cuisine, come to our restaurant.

Along with the history of the main store "Mimatsu"... "Kizuna" is based on the three pillars of samgyeopsal, Motsu-nabe (Offal hotpot), and Yakiniku (Grilled meat).

0 minute walk from the station. All-you-can-drink course available. We accept reservations for parties.

Reopening on Thursday, July 13th★