Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Tuesday
Restaurant information
Details
| Restaurant name |
Kushikatsu Daikichi Shinsekai Ten
|
|---|---|
| Categories | Kushi-age (Deep-fried skewers)、Izakaya (Tavern)、Beef dishes |
| Phone number (for reservation and inquiry) |
050-5570-5168 |
| Reservation availability |
Reservations available |
| Address |
大阪府大阪市浪速区恵美須東2-5-9 |
| Transportation |
3 minutes walk from JR Shin-Imamiya Station / 3 minutes walk from Dobutsuen-mae Station on the Sakaisuji Subway Line 318 meters from Shin Imamiya Ekimae. |
| Opening hours |
|
| Average price |
￥2,000～￥2,999 ￥1,000～￥1,999 |
| Average price（Based on reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
130 Seats |
|---|---|
| Private rooms |
Unavailable There is a large hall with sunken kotatsu seats that can accommodate up to 50 people. |
| Private use |
Available |
| Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Unavailable Coin parking available nearby |
| Space/facilities |
Counter seating,Tatami seats,Horigotatsu seats,Wheelchair access |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Cocktails available |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Celebrations and surprises |
| Phone number |
06-6633-5111 |
串カツまとめはこちら
http://yuichironoblog.blog.fc2.com/
本日は仕事終わりに同僚と3人でこちらのお店へ。
新しくオープンしたみたいで平日の21時過ぎに訪問。
店内にお客さんは半分くらいでそこそこにぎわっている。
気軽に訪問できそうな大衆的な串かつ居酒屋さんて感じ。
串かつだけではなく、串焼きもあるのでうれしい。
まずは生ビールで乾杯！
続いて串かつ5本盛り、串焼き、ポテトフライ、ちくわの磯辺揚げ、厚揚げなど注文。
串かつはうずら、玉ねぎ、赤ウインナー、牛、エビが入っていて、ころもやパン粉の食感は少しかためな。
ソースは甘めで濃厚な感じ。
お酒も進み、同僚が仕事の話で熱くなってきた。
サクッと飲むにはもってこいのお店。
ごちそうさまでした。